What color do most ripe coffee cherries typically turn?

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Most ripe coffee cherries typically turn red when they are ready for harvest. This transformation in color is a key indicator of ripeness; as the cherries mature, they progress from a green hue to a vibrant red. This bright red color signifies that the cherries are filled with flavorful, aromatic coffee beans that have reached their full potential. Farmers commonly monitor the color change to determine the optimal time for picking, as harvesting at the right moment is crucial for ensuring the quality of the coffee beans.

The other colors mentioned do not accurately reflect the ripeness of coffee cherries, which is essential for both production and quality assessment in coffee processing.

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